Storelli, A. & Barone, G. & Garofalo, R. & Busco, A. & Storelli, M.M. (2022)
Determination of Mercury, Methylmercury and Selenium Concentrations in Elasmobranch Meat: Fish Consumption Safety.
International Journal of Environmental Research and Public Health, 19(2), Article 788 DOI: 10.3390/ijerph19020788