Jairam, S. & Prashant, S. & Balde, A. & Benjakul, S. & Nazeer, R.A. (2025)
In vitro inflammation suppressing effects and functional activity of Pygmy ribbontail catshark (Eridacnis radcliffei) derived oligopeptides obtained through enzymatic hydrolysis. Journal of Food Science and Technology-Mysore, in press
DOI: 10.1007/s13197-025-06259-2